T. M. Shafey - Concepedia

Author

T. M. Shafey

Also Known As

T M Shafey, T Shafey, T. M. SHAFEY, T. M. Shafey, T. M. Shafey ., T.M. SHAFEY, T.M. Shafey, T.M. Shafey ., TM Shafey, Tarek M Shafey

Publications

1.2K

Citations

H-Index

Concepts

All Affiliations

King Saud University The University of Queensland

About

T. M. Shafey is an author at King Saud University specializing in poultry science, animal nutrition, and animal science.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	8	8	211
2	Health Sciences	8	8	398
3	Engineering	7	7	184
4	Medicine	6	6	195
5	Natural Sciences	1	1	37

T. M. Shafey

Publications

1.1K

Citations

H-Index

Page 1

	Year	Citations
Effects of dietary calcium and available phosphorus concentration on digesta pH and on the availability of calcium, iron, magnesium and zinc from the intestinal contents of meat chickens T. M. Shafey, M. W. McDonald, J. G. Dingle British Poultry Science NutritionAgricultural EconomicsHigh CalciumNutrient BioavailabilityDietary Calcium	1991	118
Effect of lighted incubation on embryonic growth and hatchability performance of two strains of layer breeder eggs T. M. Shafey British Poultry Science	2004	76
Embryonic Growth, Hatching Time and Hatchability Performance of Meat Breeder Eggs Incubated under Continuous Green Light T. M. Shafey, T. H. Al-mohsen Asian-Australasian Journal of Animal Sciences	2002	75
Effects of dietary calcium, available phosphorus and vitamin d on growth rate, food utilisation, plasma and bone constituents and calcium and phosphorus retention of commercial broiler strains T. M. Shafey, M. W. McDonald, R. A. Pym British Poultry Science NutritionTibia CaNutrient BioavailabilityBody CompositionDietary Calcium	1990	74
Calcium tolerance of growing chickens: effect of ratio of dietary calcium to available phosphorus T. M. Shafey World s Poultry Science Journal NutritionAgricultural EconomicsExcess CalciumOsteoporosisBody Composition	1993	63
Effect of intensity of eggshell pigment and illuminated incubation on hatchability of brown eggs T. M. Shafey, H. A. Al-Batshan, M. M. Ghannam, British Poultry Science FertilityReproductive BiologyEmbryologyLight IntensityDbp Eggs	2005	57
Effect of Pigment Intensity and Region of Eggshell on the Spectral Transmission of Light That Passes the Eggshell of Chickens T. M. Shafey, M. M. Ghannam, H. A. Al-Batshan, International Journal of Poultry Science Spectral TransmissionEngineeringBioluminescencePigment IntensityColorimetry	2004	51
Effect of Stocking Density on the Performance and Immunity of 1- to 14-d- Old Broiler Chicks Mohammed M. Qaid, H. A. Al-Batshan, T. M. Shafey, Brazilian Journal of Poultry Science NutritionDietary ExposureImmunologyEducationBody Composition	2016	48
Effects of Egg Size and Eggshell Conductance on Hatchability Traits of Meat and Layer Breeder Flocks T. M. Shafey Asian-Australasian Journal of Animal Sciences	2002	43
The Effects of Magnetically Treated Water on the Performance and Immune System of Broiler Chickens Saud I. Al-Mufarrej, H. A. Al-Batshan, M. I. Shalaby, International Journal of Poultry Science Animal PhysiologyNutritionAnimal PerformanceAllergyAnimal Science	2005	42

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