Jo Nicholas

The impact of the food-based and nutrient-based standards on lunchtime food and drink provision and consumption in secondary schools in England

Jo Nicholas, Lesley Wood, C. L. Harper et al. · Public Health Nutrition · 2013 · 73 citations · Full text

Nutrition, Nutrient-based Standards, Agricultural Economics +22

School lunches <i>v.</i> packed lunches: a comparison of secondary schools in England following the introduction of compulsory school food standards

Lesley Stevens, Jo Nicholas, Lesley Wood et al. · Public Health Nutrition · 2013 · 43 citations · Full text

Nutrition, Public Health Nutrition, Education +26

WHO global sodium benchmarks for different food categories

Laura Hatt, Eduard Nilson, Elisabeth H. M. Temme et al. · Socio-Environmental Systems Modeling · 2021 · 42 citations · Full text

Nutrition, Global Sodium Benchmarks, Food Composition +4

Seventh Annual Survey of Take-up and School Lunches in England

Michael Nelson, Ellen Lever, Jo Nicholas et al. · 2009 · 15 citations

Food Choice, Nutrition, Health Promotion +10