Myrna Sabino - Concepedia

Author

Myrna Sabino

Instituto Adolfo Lutz

Also Known As

Chris Maragos, Myrna Sabino, Sabino, Myrna

Publications

1.7K

Citations

H-Index

Concepts

All Affiliations

Instituto Adolfo Lutz Universidade de São Paulo Universidade Estadual de Campinas (UNICAMP)

About

Myrna Sabino is an author at Instituto Adolfo Lutz specializing in toxicology, medicine, and food safety.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	13	14	749
2	Health Sciences	12	13	756
3	Allergy	9	9	440
4	Education	2	2	38
5	Biochemistry	2	2	52

Myrna Sabino

Publications

1.5K

Citations

H-Index

Page 1

	Year	Citations
Workgroup Report: Public Health Strategies for Reducing Aflatoxin Exposure in Developing Countries Heather Strosnider, Eduardo Azziz‐Baumgartner, Marianne Bänziger, Environmental Health Perspectives	2006	532
Occurrence of toxigenic fungi in herbal drugs Adriana Bugno, Adriana Aparecida Buzzo Almódovar, Tatiana Caldas Pereira, Brazilian Journal of Microbiology Mycotoxin ContaminationMedicineMycotoxin FormationFungal ContaminationHerb-drug Interaction	2006	160
Mycotoxin research in Brazil: the last decade in review Délia B. Rodriguez–Amaya, Myrna Sabino Brazilian Journal of Microbiology Food ContaminantPlant PathologyMycotoxinsResearch PapersFood Toxicology	2002	122
Estimate of aflatoxin M1 exposure in milk and occurrence in Brazil Luzia Shundo, Sandra Aparecida Navas, Leda C. A. Lamardo, Food Control AllergyMycotoxin FormationFood ContaminantToxicologyMycotoxins	2008	100
Aflatoxin M1 in milk by immunoaffinity column cleanup with TLC/HPLC determination Luzia Shundo, Myrna Sabino Brazilian Journal of Microbiology Tlc/hplc DeterminationSão PauloFood AnalysisImmunologyImmunoaffinity Column Cleanup	2006	75
Aflatoxins and ochratoxin A in Brazilian paprika Luzia Shundo, Adriana Palma de Almeida, Janete Alaburda, Food Control MedicineMycotoxin FormationToxicologyBrazilian PaprikaMycotoxins	2009	67
Determination of folic acid in fortified wheat flours Janete Alaburda, Adriana Palma de Almeida, Luzia Shundo, Journal of Food Composition and Analysis Food ChemistryNutritionFood AnalysisBioanalysisFolic Acid	2008	64
Determination of fungal microbiota and mycotoxins in brewers grain used in dairy cattle feeding in the State of Bahia, Brazil M.M.S. Simas, Mariana Borges Botura, Benedito Corrêa, Food Control	2006	55
Incidence of patulin in Brazilian apple-based drinks Maria Helena Iha, Myrna Sabino Food Control Food ChemistryNutritionFood AnalysisBrazilian Apple-based DrinksBeverage Industry	2007	43
Determination of Patulin in Apple Juice by Liquid Chromatography Maria Helena Iha, Myrna Sabino Journal of AOAC International Food ChemistryEthyl Acetate-hexaneBiochemistryMedicineFood Analysis	2006	41

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