Jean‐Marc Aeschlimann

Immunomodulation of Human Blood Cells Following the Ingestion of Lactic Acid Bacteria

Eduardo J. Schiffrin, Florence Rochat, Harriet Link‐Amster et al. · Journal of Dairy Science · 1995 · 560 citations · Full text

Life Sciences, Cell Biology, Immunology +8

Modulation of a specific humoral immune response and changes in intestinal flora mediated through fermented milk intake

Harriet Link‐Amster, Florence Rochat, Kim-Yen Saudan et al. · FEMS Immunology & Medical Microbiology · 1994 · 422 citations

Life Sciences, Immunology, Nutritional Sciences +16

Modulation of Nonspecific Mechanisms of Defense by Lactic Acid Bacteria: Effective Dose

Anne Donnet‐Hughes, Florence Rochat, P. Serrant et al. · Journal of Dairy Science · 1999 · 216 citations · Full text

Life Sciences, Immunology, Microbiology +7

Quantitative analysis of triacylglycerol regioisomers in fats and oils using reversed‐phase high‐performance liquid chromatography and atmospheric pressure chemical ionization mass spectrometry

Laëtitia Fauconnot, Jörg Hau, Jean‐Marc Aeschlimann et al. · Rapid Communications in Mass Spectrometry · 2003 · 125 citations

Agriculture, Biochemistry, Food Science +17

INTERNATIONAL INTER‐LABORATORY TRIALS TO DETERMINE THE FACTORS AFFECTING THE MEASUREMENT OF CHOCOLATE VISCOSITY

Jean‐Marc Aeschlimann, Stephen T. Beckett · Journal of Texture Studies · 2000 · 87 citations

Agriculture, Food Science, Food Engineering +16