3
Publications
550
Citations
3
H-Index
2002
Active since
Affiliations
D.S. Cha is an author at Korea University specializing in health sciences, food technology, and food chemistry.
Top concepts
HealthChemistryThin FilmsEngineeringFood ChemistryFood ProcessingFood TechnologyBiomanufacturingFood EngineeringMaterial Science
Publications per year
2002–2004
3
3
Diffusivity of potassium sorbate in κ-carrageenan based antimicrobial film
Jungkyu Choi, Wook Choi, D.S. Cha et al. · LWT · 2004 · 99 citations
Release of nisin from various heat-pressed and cast films
D.S. Cha, Kay Cooksey, Manjeet S. Chinnan et al. · LWT · 2003 · 83 citations
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