J. de Jong - Concepedia

Author

J. de Jong

Institute of Animal Physiology of the Slovak Academy of Sciences

Also Known As

J De Jong, J de Jong, J. DE JONG, J. De Jong, J. de Jong, Jon De Jong

Publications

598

Citations

H-Index

Concepts

All Affiliations

Institute of Animal Physiology of the Slovak Academy of Sciences Wageningen University & Research

About

J. de Jong is an author at Institute of Animal Physiology of the Slovak Academy of Sciences specializing in nutrition, animal nutrition, and metabolism.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	3	3	129
2	Medicine	3	3	314
3	Public Health	3	3	126
4	Education	1	1	28
5	Engineering	1	1	81

J. de Jong

Publications

543

Citations

H-Index

Page 1

	Year	Citations
Survival of viral pathogens in animal feed ingredients under transboundary shipping models Scott Dee, Fernando V. Bauermann, Megan C. Niederwerder, PLoS ONE Virus SurvivalVirus TransmissionPathogen TransmissionInfection ControlInterspecies Transmission	2018	198
Replacement value of betaine for DL-methionine in male broiler chicks J.B. Schutte, J. de Jong, W. Smink, Poultry Science Feed Conversion EfficiencyNutritionBody CompositionAnimal NutritionReplacement Value	1997	86
Requirement of the Laying Hen for Sulfur Amino Acids J.B. Schutte, J. de Jong, Helge Bertram Poultry Science NutritionEngineeringFertilityAgricultural EconomicsFeed Utilization	1994	81
Nutritional implications of<scp>l</scp>-arabinose in pigs J.B. Schutte, J. de Jong, E.J. van Weerden, British Journal Of Nutrition	1992	50
Nutritional implications of D-xylose in pigs J.B. Schutte, J. de Jong, R. Polziehn, British Journal Of Nutrition NutritionFaecal DigestibilityPolysaccharide ChainGlycobiologyDigestive Tract	1991	30
Nutritional value of D‐xylose and L‐arabinose for broiler chicks J.B. Schutte, J. de Jong, E.J. van Weerden, British Poultry Science NutritionEducationExperimental NutritionBody CompositionFeed Additive	1992	28
Biological efficacy of DL-methionine hydroxy analog-free acid compared to DL-methionine in broiler chicks as determined by performance and breast meat yield J.B. Schutte, J. de Jong Repository hosted by TU Delft Library (TU Delft) NutritionBroiler ChicksAnimal NutritionFeed AdditiveBiological Efficacy	1996	24
Amino acid requirements of pigs. 2. Requirement for apparent digestible threonine of young pigs. J.B. Schutte, M.W. Bosch, N.P. Lenis, Netherlands Journal of Agricultural Science	1990	18
Threonine requirement of growing pigs (50 to 95 kg) in relation to diet composition J.B. Schutte, J. de Jong, W. Smink, Animal Science NutritionBasal DietsFood Conversion EfficiencyAgricultural EconomicsExperimental Nutrition	1997	15
Requirement of young pigs for apparent ileal digestible tryptophan J.B. Schutte, A.J.M.A. Verstraten, N.P. Lenis, Netherlands Journal of Agricultural Science	1995	13

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