E.J. van Weerden

Nutritional implications of<scp>l</scp>-arabinose in pigs

J.B. Schutte, J. de Jong, E.J. van Weerden et al. · British Journal Of Nutrition · 1992 · 50 citations · Full text

The effect of including various structural polysaccharides in pig diets on ileal and faecal digestibility of amino acids and minerals

L.A. den Hartog, J. Huisman, W.J.G. Thielen et al. · Livestock Production Science · 1988 · 40 citations

Nutrition, Pig Diets, Faecal Digestibility +8

Comparison of DL-Methionine, DL-Methionine-Na, DL-Methionine Hydroxy Analogue-Ca, and DL-Methionine Hydroxy Analogue Free Acid in Broilers by Using a Crystalline Amino Acid Diet

E.J. van Weerden, Helge Bertram, J.B. Schutte · Poultry Science · 1982 · 39 citations · Full text

Nutrition, Animal Nutrition, Biological Methionine Activity +11

The osmotic pressure and the concentration of some solutes of the intestinal contents and the faeces of the cow, in relation to the absorption of the minerals

E.J. van Weerden · The Journal of Agricultural Science · 1961 · 38 citations

Intestinal Contents, Nutrition, Agricultural Economics +17

Requirement of the hen for sulphur‐containing amino acids

J.B. Schutte, E.J. van Weerden · British Poultry Science · 1978 · 34 citations

Nutrition, Engineering, Amino Acids +17