Sylvie Cordelle

Statistics

Publications

Citations

239

H-Index

Active since

2010

Affiliations

Centre National de la Recherche Scientifique(Current)

Université de Bourgogne

Centre des Sciences du Goût et de l'Alimentation

Sylvie Cordelle is an author at Centre National de la Recherche Scientifique specializing in cognitive science, social sciences, and taste perception.

Top concepts

Social SciencesCognitive ScienceMedicineWater QualityNervous SystemSensory SystemsTime PerceptionSocial CognitionTaste PerceptionBehavioral Science

Publications per year

2010–2014

Publications

Sensory methodologies and the taste of water

Eric Teillet, Pascal Schlich, Christine Urbano et al. · Food Quality and Preference · 2010 · 134 citations

Electronic Tongue, Cognitive Science, Water Quality +8

Temporal Drivers of Liking

Arnaud Thomas, Michel Visalli, Sylvie Cordelle et al. · Food Quality and Preference · 2014 · 105 citations

Behavioral Sciences, Cognitive Science, Temporal Drivers +8

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