Jacques Viaene

Beliefs, attitude and behaviour towards fresh meat consumption in Belgium: empirical evidence from a consumer survey

Wim Verbeke, Jacques Viaene · Food Quality and Preference · 1999 · 330 citations

Food Choice, Economics, Food Marketing +10

Determinants of product and process innovation in small food manufacturing1The content of the paper is the responsibility of the first three authors. firms1

Tessa Avermaete, Jacques Viaene, Eleanor J. Morgan et al. · Trends in Food Science & Technology · 2004 · 319 citations

Process Innovation, Production Technology, Innovation Economics +9

Determinants of innovation in small food firms

Tessa Avermaete, Jacques Viaene, Eleanor J. Morgan et al. · European Journal of Innovation Management · 2003 · 317 citations

Economic Development, Entrepreneurship, Innovation Management +17

Ethical Challenges for Livestock Production:Meeting Consumer Concerns about Meat Safety and AnimalWelfare

Wim Verbeke, Jacques Viaene · Journal of Agricultural and Environmental Ethics · 2000 · 229 citations

Consumer perception, facts and possibilities to improve acceptability of health and sensory characteristics of pork

Wim Verbeke, M.J. Van Oeckel, N. Warnants et al. · Meat Science · 1999 · 166 citations

Food Choice, Nutrition, Meat Packaging +11