M.C.M. Beveridge

Contribution of Fisheries and Aquaculture to Food Security and Poverty Reduction: Assessing the Current Evidence

Christophe Béné, Robert Arthur, Hannah Norbury et al. · World Development · 2015 · 838 citations

Natural Resources, Agricultural Economics, Fisheries +15

Does aquaculture add resilience to the global food system?

Max Troell, Rosamond L. Naylor, Marc Métian et al. · Proceedings of the National Academy of Sciences · 2014 · 735 citations · Full text

Natural Resources, Fisheries, Nutrition +17

Nature's Subsidies to Shrimp and Salmon Farming

Rosamond L. Naylor, Rebecca J. Goldburg, Harold A. Mooney et al. · Science · 1998 · 421 citations

Natural Resources, Environmental Policy, Fisheries +17

Meeting the food and nutrition needs of the poor: the role of fish and the opportunities and challenges emerging from the rise of aquaculture^a

M.C.M. Beveridge, Shakuntala H. Thilsted, Michael J. Phillips et al. · Journal of Fish Biology · 2013 · 342 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +13

The potential of fish production based on periphyton

Anne A. van Dam, M.C.M. Beveridge, M.E. Äzim et al. · Reviews in Fish Biology and Fisheries · 2002 · 197 citations

Natural Resources, Fisheries, Marine Sciences +11