Concepedia

Author

Sonoko Ayabe

Ochanomizu UniversityORCID

Also Known As

Sonoko AYABE, Sonoko Ayabe

17

Publications

147

Citations

5

H-Index

13

Concepts

All Affiliations

Ochanomizu UniversityWayo Women's UniversityUniversity of British ColumbiaTakasaki University of Health and WelfareOtsuka (Japan)
SA

About

Sonoko Ayabe is an author at Ochanomizu University specializing in health sciences, radiology, and food chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

2

78

2

Engineering

1

1

41

3

Food Sciences

1

1

29

4

Biomedical Imaging

1

1

41

5

Food Processing

1

1

49

Sonoko Ayabe

×

3

Publications

119

Citations

3

H-Index

YearCitations

Textural Properties and Structures of Starches from Indica and Japonica Rice with Similar Amylose Content

Sonoko Ayabe, Midori Kasai, Kyoko Ohishi,

Food Science and Technology Research

2009

49

NMR imaging investigation of rice cooking

Midori Kasai, Andrew R. Lewis, Florea Marica,

Food Research International

2004

41

Quantitative NMR imaging study of the cooking of Japonica and Indica rice

Midori Kasai, Andrew R. Lewis, Sonoko Ayabe,

Food Research International

2007

29

Page 1