Concepedia

JO Abu

JA

Statistics

Publications

1

Citations

18

H-Index

1

Active since

2006

JO Abu is an author specializing in food engineering, food analysis, and physicochemical properties.

Publications per year

2006–2006

1

Publications

1

Effect of crude palm oil inclusion on some physicochemical properties of <i>gari</i> - fermented cassava food product

JO Abu, GIO Badifu, MA Akpapunam · Nigerian Food Journal · 2006 · 18 citations

Agriculture, Food Science, Nutritional Sciences +13

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