Concepedia

C. Psarianos

CP

21

Publications

1.1K

Citations

17

H-Index

1985

Active since

Affiliations

University of Patras(Current)

University of Ulster

Technological Educational Institute of Athens

C. Psarianos is an author at University of Patras specializing in biotechnology, microbiology, and biomanufacturing.

Top concepts

BiotechnologyMicrobiologyBiomanufacturingHealthBiochemical EngineeringFood FermentationMedicineEngineeringFood EngineeringBioenergy

Publications per year

1985–2010

21

Publications

21

PRODUCTION OF FOOD GRADE YEAST

Argyro Bekatorou, C. Psarianos, Αθανάσιος Α. Κουτίνας · Food Technology and Biotechnology · 2006 · 170 citations

Microbial Metabolism, Biochemical Engineering, Yeast +18

Production of Food Grade Yeasts

Argyro Bekatorou, C. Psarianos · SHILAP Revista de lepidopterología · 2006 · 131 citations · Full text

Application of Kluyveromyces marxianus, Lactobacillus delbrueckii ssp. bulgaricus and L. helveticus for sourdough bread making

Stavros Plessas, Ann Fisher, C. Psarianos et al. · Food Chemistry · 2007 · 116 citations

Food Fermentation, Food Spoilage, Sourdough Bread Making +9

Lactic acid production by mixed cultures of Kluyveromyces marxianus, Lactobacillus delbrueckii ssp. bulgaricus and Lactobacillus helveticus

Stavros Plessas, Loulouda Bosnea, C. Psarianos et al. · Bioresource Technology · 2007 · 88 citations

Probiotic, Anaerobic Culturing, In Vitro Fermentation +9

High performance liquid chromatography analysis of phenolic substances in Greek wines

Charalampos Proestos, Athanasios Bakogiannis, C. Psarianos et al. · Food Control · 2004 · 83 citations

Food Chemistry, Polyphenolics, Phenolic Substances +6

Rows per page

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