Concepedia

J. Smith

JS

Statistics

Publications

5

Citations

196

H-Index

5

Active since

1987

Affiliations

University of Prince Edward Island(Current)

J. Smith is an author at University of Prince Edward Island specializing in food science, agriculture, and ichthyology.

Publications per year

1987–1994

5

Publications

5

The effect of slaughter method on the quality of rainbow trout (<i>Salmo gairdneri</i>) during storage on ice

Khairul Azam, I.M. Mackie, J. Smith · International Journal of Food Science & Technology · 1989 · 110 citations

, , +16

Evaluation of the ability of primary selective enrichment to resuscitate heat-injured and freeze-injured Listeria monocytogenes cells

Ebo Budu-Amoako, S. Toora, Richard F. Ablett et al. · Applied and Environmental Microbiology · 1992 · 32 citations · Full text

, , +15

Isolation of Yersinia enterocolitica from ready-to-eat foods and pork by a simple two step procedure

S. Toora, Ebo Budu-Amoako, Richard F. Ablett et al. · Food Microbiology · 1994 · 23 citations

, , +14

Effect of heparin and citrate on measured concentrations of various analytes in plasma.

J. Smith, Stephen B. Lewis, J. John Holbrook et al. · PubMed · 1987 · 18 citations

, , +10

Effect of slaughter method on the progress of rigor of rainbow trout (<i>Salmo gairdneri</i>) as measured by an image processing system

Khairul Azam, Norval J. C. Strachan, I.M. Mackie et al. · International Journal of Food Science & Technology · 1990 · 13 citations

, , +8

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