Concepedia

Günther Laufenberg

GL

Statistics

Publications

9

Citations

807

H-Index

9

Active since

1996

Affiliations

University of Bonn(Current)

Warsaw University of Life Sciences

Günther Laufenberg is an author at University of Bonn specializing in health sciences, environmental engineering, and food chemistry.

Top concepts

HealthFood ChemistryFood EngineeringChemical EngineeringEnvironmental EngineeringNutritionEngineeringFood QualityMicrobiologyBiotechnology

Publications per year

1996–2006

9

Publications

9

Enrichment of food products with polyunsaturated fatty acids by fish oil addition

Wojciech Kolanowski, Günther Laufenberg · European Food Research and Technology · 2005 · 192 citations

Food Chemistry, Nutrition, Lipid Analysis +7

Microencapsulation of fish oil by spray drying--impact on oxidative stability. Part 1

Wojciech Kolanowski, Maciej Ziółkowski, Jenny Weißbrodt et al. · European Food Research and Technology · 2005 · 167 citations

Chemical Engineering, Spray Drying, Edible Packaging +5

Organophilic pervaporation: prospects and performance

Frank Lipnizki, Stephan Hausmanns, Po-Kiong Ten et al. · Chemical Engineering Journal · 1999 · 162 citations

Organ Preservation, Biotechnology, Organophilic Pervaporation

Fish oil stabilisation by microencapsulation with modified cellulose

Wojciech Kolanowski, Günther Laufenberg, Benno Kunz · International Journal of Food Sciences and Nutrition · 2004 · 133 citations

Food Chemistry, Chemical Engineering, Fatty Acids +7

Evaluation of sensory quality of instant foods fortified with omega-3 PUFA by addition of fish oil powder

Wojciech Kolanowski, Danuta Jaworska, Günther Laufenberg et al. · European Food Research and Technology · 2006 · 43 citations

Nutrition, Omega-3 Pufa, Instant Foods +8

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