Ludwig De Temmerman

Current knowledge in species-related bioavailability of selenium in food

C. Thiry, Ann Ruttens, Ludwig De Temmerman et al. · Food Chemistry · 2011 · 309 citations

Food Chemistry, Nutrient Bioavailability, Selenium Deficiency +5

Selenium content of Belgian cultivated soils and its uptake by field crops and vegetables

Ludwig De Temmerman, Nadia Waegeneers, C. Thiry et al. · The Science of The Total Environment · 2013 · 115 citations

Engineering, Environmental Engineering, Soil Science +5

Evidence of ozone-induced adverse effects on crops in the Mediterranean region

Ivano Fumagalli, Benjamín S. Gimeno, D. Velissariou et al. · Atmospheric Environment · 2001 · 114 citations

Engineering, Atmospheric Science, Environmental Health +10

Transfer of soil contaminants to home-produced eggs and preventive measures to reduce contamination

Nadia Waegeneers, Hans De Steur, Ludwig De Temmerman et al. · The Science of The Total Environment · 2009 · 79 citations

Home-produced Eggs, Engineering, Environmental Engineering +8

Are cadmium, lead and mercury concentrations in mosses across Europe primarily determined by atmospheric deposition of these metals?

Winfried Schröder, Marcel Holy, Roland Pesch et al. · Journal of Soils and Sediments · 2010 · 73 citations

Biogeochemistry, Environmental Chemistry, Engineering +13