Concepedia

Rolf Jost

RJ

Statistics

Publications

18

Citations

887

H-Index

15

Active since

1972

Affiliations

Nestlé (Switzerland)(Current)

ETH Zurich

Rolf Jost is an author at Nestlé (Switzerland) specializing in life sciences, biochemistry, and protein biochemistry.

Publications per year

1972–2009

18

Publications

18

Tryptic phosphopeptides from whole casein. II. Physicochemical properties related to the solubilization of calcium

Rafael Berrocal, Serge Chanton, Marcel A. Juillerat et al. · Journal of Dairy Research · 1989 · 125 citations

, , +15

Heat Gelation of Oil‐in‐Water Emulsions Stabilized by Whey Protein

Rolf Jost, Robert Baechler, G. Masson · Journal of Food Science · 1986 · 89 citations

, , +17

Human IgE Binding Capacity of Tryptic Peptides from Bovine α-Lactalbumin

Françoise Maynard, Rolf Jost, Jean-Michel Wal · International Archives of Allergy and Immunology · 2009 · 84 citations

, , +16

Allergenicity of whey protein: its modification by tryptic in vitro hydrolysis of the protein.

Jean‐Jacques Pahud, Julio César Monti, Rolf Jost · PubMed · 1985 · 81 citations

, , +17

Allergenicity of Whey Protein

Jean‐Jacques Pahud, Julio César Monti, Rolf Jost · Journal of Pediatric Gastroenterology and Nutrition · 1985 · 73 citations

, , +17

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