Ole Rasmussen

Differential effects of saturated and monounsaturated fatty acids on postprandial lipemia and incretin responses in healthy subjects

Claus Thomsen, Ole Rasmussen, Thea Lousen et al. · American Journal of Clinical Nutrition · 1999 · 320 citations · Full text

Obesity, Metabolic Syndrome, Nutrition +12

Effects on Blood Pressure, Glucose, and Lipid Levels of High-Monounsaturated Fat Diet Compared With a High-Carbohydrate Diet in NIDDM Subjects

Ole Rasmussen, Claus Thomsen, Klavs Würgler Hansen et al. · Diabetes Care · 1993 · 142 citations

Effect of Meal Frequency on Blood Glucose, Insulin, and Free Fatty Acids in NIDDM Subjects

Jette Bertelsen, Christian Fynbo Christiansen, Claus Thomsen et al. · Diabetes Care · 1993 · 94 citations

Differential effects of saturated and monounsaturated fat on blood glucose and insulin responses in subjects with non-insulin-dependent diabetes mellitus

Ole Rasmussen, C Christiansen, C. E. Thomsen et al. · American Journal of Clinical Nutrition · 1996 · 73 citations · Full text

Metabolic Syndrome, Nutrition, Medicine +9

von Willebrand Factor (vWf) as a Plasma Marker of Endothelial Activation in Diabetes: Improved Reliability with Parallel Determination of the vWf Propeptide (vWf:AgII)

J.J. Emeis, Henk Bilo, Coen Stehouwer et al. · Thrombosis and Haemostasis · 1998 · 64 citations

Propeptide Levels, Immunology, Pathology +19