Li Zou

Evolutionarily Distinct BAHD N-acyltransferases are Responsible for Natural Variation of Aromatic Amine Conjugates in Rice

Peng Meng, Yanqiang Gao, Wei Chen et al. · The Plant Cell · 2016 · 80 citations · Full text

Life Sciences, Genetics, Plant Sciences +13

Heterocyclic compounds formation in large-leaf yellow tea induced by the Maillard reaction at different roasting temperatures

Xuchao Yin, Yuming Wei, Tiehan Li et al. · LWT · 2023 · 57 citations · Full text

Agriculture, Biochemistry, Food Science +17

Evaluation of the effects of solar withering on nonvolatile compounds in white tea through metabolomics and transcriptomics

Li Zou, Shanshan Shen, Yuming Wei et al. · Food Research International · 2022 · 38 citations

Life Sciences, Biochemistry, Plant Biology +14

Insights into the mechanism of different withering methods on flavor formation of black tea based on target metabolomics and transcriptomics

Wenjing Huang, Shimao Fang, Yanlei Su et al. · LWT · 2023 · 31 citations · Full text

Agriculture, Food Science, Plant Biology +17

Preparation of highly efficient and stable CsPbBr3 perovskite solar cells based on an anti-solvent rinsing strategy

Jiahao Yan, Shaochuan Hou, Xiaoyan Li et al. · Solar Energy Materials and Solar Cells · 2021 · 28 citations

Natural Sciences, Materials Engineering, Materials Science +12