Concepedia

A. Cook

AC

4

Publications

362

Citations

4

H-Index

1995

Active since

Affiliations

University of Guelph(Current)

Public Health Agency of Canada

A. Cook is an author at University of Guelph specializing in microbiology, infection control, and medicine.

Top concepts

MedicineMicrobiologyInfection ControlPhysiologyToxicologyAquacultureFood SafetyEpidemiologyParasitologyPublic Health

Publications per year

1995–2016

4

Publications

4

US adults' fruit and vegetable intakes, 1989 to 1991: a revised baseline for the Healthy People 2000 objective.

S M Krebs-Smith, A. Cook, Amy F. Subar et al. · American Journal of Public Health · 1995 · 236 citations

Occurrence of Salmonella, Campylobacter, Yersinia enterocolitica, Escherichia coli O157 and Listeria monocytogenes in Swine

Abdolvahab Farzan, Robert Friendship, A. Cook et al. · Zoonoses and Public Health · 2009 · 72 citations

Fresh Faecal Samples, Bacterial Pathogens, Food Microbiology +18

Comparison of Formalin and Chloramine-T for Control of a Mixed Gill Infection (Bacterial Gill Disease and Ichthyobodiasis) in Rainbow Trout

Vaughn Ostland, P. J. Byrne, David J. Speare et al. · Journal of Aquatic Animal Health · 1995 · 27 citations

Rainbow Trout, Aquatic Food System, Mixed Gill Infection +14

Distribution of <i>Salmonella</i> in Humans, Production Animal Operations and a Watershed in a FoodNet Canada Sentinel Site

Logan Flockhart, Katarina Pintar, A. Cook et al. · Zoonoses and Public Health · 2016 · 27 citations

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