Concepedia

Krishnendu Chattopadhyay

KC

Statistics

Publications

29

Citations

929

H-Index

18

Active since

2005

Affiliations

Central Rice Research Institute(Current)

Bidhan Chandra Krishi Viswavidyalaya

Central Research Institute for Jute and Allied Fibres

Central Institute for Women in Agriculture

ICAR - Central Island Agricultural Research Institute

Krishnendu Chattopadhyay is an author at Central Rice Research Institute specializing in genetics, medicine, and biology.

Top concepts

Publications per year

2005–2023

29

Publications

29

Development of NIRS models to predict protein and amylose content of brown rice and proximate compositions of rice bran

Torit Baran Bagchi, Srigopal Sharma, Krishnendu Chattopadhyay · Food Chemistry · 2015 · 165 citations

, , +7

Phytic acid content may affect starch digestibility and glycemic index value of rice (<scp><i>Oryza sativa</i></scp> L.)

Awadhesh Kumar, Chandrasekhar Sahu, Puja Archana Panda et al. · Journal of the Science of Food and Agriculture · 2019 · 76 citations

Tissue Tolerance Coupled With Ionic Discrimination Can Potentially Minimize the Energy Cost of Salinity Tolerance in Rice

Koushik Chakraborty, Subhankar Mondal, Soham Ray et al. · Frontiers in Plant Science · 2020 · 56 citations · Full text

Effect of different processing technologies on phenolic acids, flavonoids and other antioxidants content in pigmented rice

Torit Baran Bagchi, Krishnendu Chattopadhyay, M Sivashankari et al. · Journal of Cereal Science · 2021 · 56 citations

, , +5

Detection of stable QTLs for grain protein content in rice (Oryza sativa L.) employing high throughput phenotyping and genotyping platforms

Krishnendu Chattopadhyay, Lambodar Behera, Torit Baran Bagchi et al. · Scientific Reports · 2019 · 53 citations · Full text

1–5 of 29