Marianne Swaney‐Stueve

The emoji scale: A facial scale for the 21st century

Marianne Swaney‐Stueve, Tegan Jepsen, Grace Deubler · Food Quality and Preference · 2018 · 81 citations

Social Sciences, Social Psychology, Nonverbal Communication +7

A focus group approach to understanding food‐related emotions with children using words and emojis

Katherine E. Gallo, Marianne Swaney‐Stueve, Delores H. Chambers · Journal of Sensory Studies · 2017 · 65 citations

Education, Nutrition, Psychology +16

Quality perceptions regarding external appearance of apples: Insights from experts and consumers in four countries

Sara R. Jaeger, Lucía Antúnez, Gastón Ares et al. · Postharvest Biology and Technology · 2018 · 62 citations

Agriculture, Food Science, Marketing +14

An assessment of the CATA-variant of the EsSense Profile®

Sara R. Jaeger, Marianne Swaney‐Stueve, Sok L. Chheang et al. · Food Quality and Preference · 2018 · 60 citations

Agriculture, Biochemistry, Pomology +1

Hedonic product optimisation: CATA questions as alternatives to JAR scales

Gastón Ares, Juliana Cunha de Andrade, Lucía Antúnez et al. · Food Quality and Preference · 2016 · 54 citations

Management, Marketing, Operations Management +8