Sabrina Peterson

Protective Effects of Kaempferol (3,4′,5,7-tetrahydroxyflavone) against Amyloid Beta Peptide (Aβ)-Induced Neurotoxicity in ICR Mice

Jae Kyeom Kim, Soo Jung Choi, Hong Yon Cho et al. · Bioscience Biotechnology and Biochemistry · 2010 · 90 citations

Medicine, Neuroscience, Pharmacology +17

Apiaceous vegetable constituents inhibit human cytochrome P-450 1A2 (hCYP1A2) activity and hCYP1A2-mediated mutagenicity of aflatoxin B1

Sabrina Peterson, Johanna W. Lampe, Theo K. Bammler et al. · Food and Chemical Toxicology · 2006 · 72 citations

Pharmacy, Biochemistry, Toxicology +12

Characterization of a thermostable hepatitis B vaccine formulation

LaToya Jones Braun, Jan Ježek, Sabrina Peterson et al. · Vaccine · 2009 · 59 citations

Veterinary Medicine, Immunology, Infectious Diseases +12

Cruciferous Vegetable Feeding Alters UGT1A1 Activity: Diet- and Genotype-Dependent Changes in Serum Bilirubin in a Controlled Feeding Trial

Sandi L. Navarro, Sabrina Peterson, Chu Chen et al. · Cancer Prevention Research · 2009 · 58 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +13

Development and Validation of a Spectrophotometric Method for Quantification of Total Glucosinolates in Cruciferous Vegetables

Cynthia M. Gallaher, Daniel D. Gallaher, Sabrina Peterson · Journal of Agricultural and Food Chemistry · 2012 · 56 citations

Agriculture, Biochemistry, Plant Sciences +15