Concepedia

Yoshiko Teramoto

YT

Statistics

Publications

4

Citations

73

H-Index

4

Active since

1985

Affiliations

Seiko Holdings (Japan)(Current)

Tokyo Metropolitan University

Yoshiko Teramoto is an author at Seiko Holdings (Japan) specializing in natural sciences, polymer degradation, and chemical engineering.

Publications per year

1985–1993

4

Publications

4

Thermal degradation of polyesters by simultaneous TG-DTA/FT-IR analysis

Ryoichi Kinoshita, Yoshiko Teramoto, Tomoyasu Nakano et al. · Journal of thermal analysis · 1992 · 24 citations

, , +16

[A classification of foods by the amount of masticatory action involved].

Yaeko Yanagisawa, Akiko Tamura, Yoshiko Teramoto et al. · PubMed · 1989 · 22 citations

, , +10

[Physical properties of food and eating functions. 1: An objective method for the measurement of the physical properties of foods, and classification of foods].

Yasuhide Yanagisawa, Akira Tamura, M Akasaka et al. · PubMed · 1985 · 14 citations

, , +11

TG-DTA/FT-IR method for analyzing thermal decomposition mechanism of polyesters

Ryoichi Kinoshita, Yoshiko Teramoto, Hiroshi Yoshida · Journal of thermal analysis · 1993 · 13 citations

, , +17

1–4 of 4