Concepedia

Benheng Guo

BG

Statistics

Publications

19

Citations

1.1K

H-Index

17

Active since

2006

Affiliations

State Key Laboratory of Food Science and Technology(Current)

Jiangnan University

Nankai University

Dairy Management

Benheng Guo is an author at State Key Laboratory of Food Science and Technology specializing in microbiology, bacteriology, and medicine.

Top concepts

MicrobiologyBacteriologyMedicineBiotechnologyLactic Acid BacteriaBiochemistryBiosynthesisMicrobial GeneticsEngineeringHealth

Publications per year

2006–2015

19

Publications

19

Aggregation and adhesion properties of 22 Lactobacillus strains

Yanfeng Tuo, Hanli Yu, Lianzhong Ai et al. · Journal of Dairy Science · 2013 · 213 citations · Full text

Partial characterization and immunostimulatory activity of exopolysaccharides from Lactobacillus rhamnosus KF5

Li Shao, Zhengjun Wu, Hao Zhang et al. · Carbohydrate Polymers · 2014 · 135 citations

Lactobacillus Rhamnosus Kf5, Biochemistry, Klebsiella Pneumoniae +9

Preparation, partial characterization and bioactivity of exopolysaccharides from Lactobacillus casei LC2W

Lianzhong Ai, Hao Zhang, Benheng Guo et al. · Carbohydrate Polymers · 2008 · 96 citations

Lactic Acid Bacteria, Biotechnology, Partial Characterization +4

Complete Genome Sequence of the Probiotic <i>Lactobacillus plantarum</i> ST-III

Yinyu Wang, Chen Chen, Lianzhong Ai et al. · Journal of Bacteriology · 2010 · 94 citations · Full text

Probiotic Strain, Genetics, Lactic Acid Bacteria +7

Dextran synthesized by Leuconostoc mesenteroides BD1710 in tomato juice supplemented with sucrose

Jin Han, Hang Feng, Benheng Guo et al. · Carbohydrate Polymers · 2014 · 71 citations

Food Chemistry, Biosynthesis, Engineering +7

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