S. C. Ray

The analysis of mineral constituents in biological materials. 1. Estimation of phosphorus, chlorine, calcium, magnesium, sodium and potassium in food-stuffs.

S. K. Talapatra, S. C. Ray, K. C. Sen · Indian journal of veterinary science · 1940 · 110 citations

Food Chemistry, Mineral Constituents, Nutrient Bioavailability +8

Calcium assimilation in ruminants on oxalate-rich diet

S. K. Talapatra, S. C. Ray, Kamalika Sen · The Journal of Agricultural Science · 1948 · 57 citations

Animal Physiology, Nutrition, Summary 1 +13

The fasting metabolism of ruminants

S. Morris, S. C. Ray · Biochemical Journal · 1939 · 23 citations · Full text

Nutrition, Feed Utilization, Fasting Metabolism +18

197. The composition of the blood and milk of lactating cows during inanition, with a note on an unidentified constituent present in certain samples of abnormal milk

James Smith, G. Howat, S. C. Ray · Journal of Dairy Research · 1938 · 16 citations

Unidentified Constituent Present, Nutrition, Livestock Production +17

Studies on the indigenous method of Wioa-making. 1. The influence of the conditions of dehydration and the type of milk on the production of khoa.

Salvatore De, S. C. Ray · Indian Journal of Dairy Science · 1952 · 11 citations · Full text

Agricultural Economics, Indigenous Method, Anthropology