The Journal of Agricultural Science · 1948 · 59 citations · 9 references
AgricultureAnimal SciencesNutritional SciencesAnimal NutritionMineral MetabolismRuminant NutritionCalcium NutritionConcentrate FeedingNutrient DigestibilityNutrient DigestionPasture NutritionRumen NutritionOxalic Acid ProductionResidue-based Ruminant Diets
SUMMARY 1. In a ration containing paddy straw, the large amount of oxalate ingested does not act in the same way in the ruminant system as has been observed when oxalate-rich spinach is fed to rats. About 10 % of the ingested oxalic acid is recovered in the faeces, and this can be explained as arising out of pre-formed insoluble and unabsorbable calcium oxalate present in paddy straw; the remaining 90%, which is soluble potassium oxalate, does not react with the calcium of the Tation to form unabsorbable calcium oxalate.
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The Utilization of the Calcium in Various Greens
M. Speirs · Journal of Nutrition · 1939 · 29 citations
Frederick F. Tisdall, T. G. H. Drake, Ruth Herbert · Journal of Nutrition · 1938 · 27 citations