Statistics
Publications
3
Citations
96
H-Index
3
Active since
2013
D. Huc is an author at Conservatoire National des Arts et Métiers specializing in food science, agriculture, and cheese ripening.
Publications per year
2013–2014
3
3
Interactions between modified starch and carrageenan during pasting
D. Huc, Anne Matignon, P. Barey et al. · Food Hydrocolloids · 2013 · 54 citations
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