Rosemary Gualberto Fonseca Alvareng Pereira

Statistics

Publications

Citations

H-Index

Active since

2011

Affiliations

Rosemary Gualberto Fonseca Alvareng Pereira is an author at Universidade Federal de Lavras specializing in food chemistry, food science, and medicine.

Publications per year

2011–2013

Publications

Amino acid profiles in unripe Arabica coffee fruits processed using wet and dry methods

Eduardo Carvalho Dias, Flávio Meira Borém, Rosemary Gualberto Fonseca Alvareng Pereira et al. · European Food Research and Technology · 2011 · 27 citations

Agriculture, Biochemistry, Food Science +10

Influence of Coffee Brew in Metabolic Syndrome and Type 2 Diabetes

Sheila Andrade Abrahão, Rosemary Gualberto Fonseca Alvareng Pereira, Raimundo Vicente de Sousa et al. · Plant Foods for Human Nutrition · 2013 · 23 citations

Medicine, Endocrinology, Nutritional Sciences +16

The Effects of the Decaffeination of Coffee Samples on Platelet Aggregation in Hyperlipidemic Rats

Alessandra dos Santos Danziger Silvério, Rosemary Gualberto Fonseca Alvareng Pereira, Adriene Ribeiro Lima et al. · Plant Foods for Human Nutrition · 2013 · 17 citations

Medicine, Food Science, Pharmacology +11

1–3 of 3