Concepedia

H. Thippareddi

HT

Statistics

Publications

2

Citations

86

H-Index

2

Active since

2006

Affiliations

Department of Agriculture(Current)

H. Thippareddi is an author at Department of Agriculture specializing in agriculture, food science, and microbial spore inactivation.

Publications per year

2006–2013

2

Publications

2

Chitosan Protects Cooked Ground Beef and Turkey Against <i>Clostridium perfringens</i> Spores During Chilling

Vijay K. Juneja, H. Thippareddi, Latiful Bari et al. · Journal of Food Science · 2006 · 62 citations

, , +17

Short communication: Radio frequency dielectric heating of nonfat dry milk affects solubility and whey protein nitrogen index

C. Chen, Minto Michael, Randall K. Phebus et al. · Journal of Dairy Science · 2013 · 24 citations · Full text

, , +14

1–2 of 2