J. M. Bvochora

Detoxification of wood hydrolysates with wood charcoal for increasing the fermentability of hydrolysates

Hisashi Miyafuji, H Danner, Markus Neureiter et al. · Enzyme and Microbial Technology · 2003 · 65 citations

Life Sciences, Biochemistry, Chemical Engineering +13

Effect of fermentation processes on proanthocyanidins in sorghum during preparation of Mahewu, a non-alcoholic beverage

J. M. Bvochora, Jess D. Reed, John S. Read et al. · Process Biochemistry · 1999 · 62 citations

Agriculture, Agronomy, Food Science +14

Application of very high gravity technology to the cofermentation of sweet stem sorghum juice and sorghum grain

J. M. Bvochora, John S. Read, R. Zvauya · Industrial Crops and Products · 2000 · 55 citations

Agriculture, Agronomy, Food Science +10

Ethanol production by fermentation of sweet-stem sorghum juice using various yeast strains

Bernard B. Bulawayo, J. M. Bvochora, M. I. Muzondo et al. · World Journal of Microbiology and Biotechnology · 1996 · 50 citations

Agriculture, Agricultural Biotechnology, Biotechnology +16

Variation of sorghum phenolic compounds during the preparation of opaque beer

J. M. Bvochora, H Danner, Hisashi Miyafuji et al. · Process Biochemistry · 2004 · 31 citations

Agriculture, Food Science, Plant Sciences +8