Concepedia
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Publications
1
Citations
50
H-Index
Active since
1996
Bernard B. Bulawayo is an author specializing in alcoholic fermentation, fermentation science, and food fermentation.
Publications per year
1996–1996
Ethanol production by fermentation of sweet-stem sorghum juice using various yeast strains
Bernard B. Bulawayo, J. M. Bvochora, M. I. Muzondo et al. · World Journal of Microbiology and Biotechnology · 1996 · 50 citations
Agriculture, Agricultural Biotechnology, Biotechnology +16
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