Aı́da A. Pesce de Ruiz Holgado

Characterization of a Bacteriocin-Like Substance Produced by a Vaginal <i>Lactobacillus salivarius</i> Strain

Virginia S. Ocaña, Aı́da A. Pesce de Ruiz Holgado, Marı́a Elena Nader-Macı́as · Applied and Environmental Microbiology · 1999 · 166 citations · Full text

Influence of growth conditions on the production of lactocin 705, a bacteriocin produced by <i>Lactobacillus casei</i> CRL 705

Graciela Vignolo, M.N. de Kairuz, Aı́da A. Pesce de Ruiz Holgado et al. · Journal of Applied Bacteriology · 1995 · 147 citations

Bacteriology, Culture Medium, Bacteriocin Production +18

Prevention of gastrointestinal infection using immunobiological methods with milk fermented with<i>Lactobacillus casei</i>and<i>Lactobacillus acidophilus</i>

Gabriela Perdigón, M.E. Nader de Macias, Susana Alvarez et al. · Journal of Dairy Research · 1990 · 139 citations

Selection of Vaginal H2O2-Generating Lactobacillus Species for Probiotic Use

Virginia S. Ocaña, Aı́da A. Pesce de Ruiz Holgado · Current Microbiology · 1999 · 115 citations

Probiotic, Lactic Acid Bacteria, Microbiology +3

Surface characteristics of lactobacilli isolated from human vagina.

Virginia S. Ocaña, Elena Bru, Aı́da A. Pesce de Ruiz Holgado et al. · The Journal of General and Applied Microbiology · 1999 · 109 citations · Full text

Human Vagina, Taxonomic Classification, Microbial Contamination +15