Y. Le Fur

Assessment of normal fetal brain maturation in utero by proton magnetic resonance spectroscopy

Nadine Girard, Sylviane Confort Gouny, Angèle Viola et al. · Magnetic Resonance in Medicine · 2006 · 111 citations · Full text

Brain Development, Fetal Medicine, Fetal Health +24

Muscle energetics changes throughout maturation: a quantitative³¹P-MRS analysis

Anne Tonson, Sébastien Ratel, Y. Le Fur et al. · Journal of Applied Physiology · 2010 · 74 citations · Full text

Effects of skin contact and settling on the level of the C18:2, C18:3 fatty acids and C6 compounds in burgundy chardonnay musts and wines

Brunna Fernanda Zahlouth Ferreira, Chantal Hory, Marie-Hélène Bard et al. · Food Quality and Preference · 1995 · 61 citations

Food Chemistry, Burgundy Chardonnay Musts, C18:3 Fatty Acids +2

Influence of fatty acids on the growth of wine microorganisms Saccharomyces cerevisiae and Oenococcus oeni

M. Guilloux-Bénatier, Y. Le Fur, Michel Feuillat · Journal of Industrial Microbiology & Biotechnology · 1998 · 61 citations

Block of neural Kv1.1 potassium channels for neuroinflammatory disease therapy

Evelyne Béraud, Angèle Viola, Imed Regaya et al. · Annals of Neurology · 2006 · 51 citations