T. R. Manley

The role of condensed tannins in the nutritional value of Lotus pedunculatus for sheep

T. N. Barry, T. R. Manley · British Journal Of Nutrition · 1984 · 513 citations · Full text

The role of condensed tannins in the nutritional value of<i>Lotus pedunculatus</i>for sheep

T. N. Barry, T. R. Manley, Simon J. Duncan · British Journal Of Nutrition · 1986 · 302 citations · Full text

Nutrition, Condensed Tannins, Rumen Digestion +16

Fatty acid synthase effects on bovine adipose fat and milk fat

Chris Morris, N. G. Cullen, Belinda C. Glass et al. · Mammalian Genome · 2007 · 153 citations

Animal Physiology, Nutrition, Biochemistry +10

Genotypic effects of <i>calpain 1</i> and <i>calpastatin</i> on the tenderness of cooked M. longissimus dorsi steaks from Jersey × Limousin, Angus and Hereford‐cross cattle

C. A. Morris, N. G. Cullen, S. M. Hickey et al. · Animal Genetics · 2006 · 87 citations

A comparison of biochemical and meat quality variables in red deer (Cervus elaphus) following either slaughter at pasture or killing at a deer slaughter plant

J.C. Pollard, R. P. Littlejohn, G.W. Asher et al. · Meat Science · 2002 · 77 citations

Animal Physiology, Animal Science, Agricultural Economics +7