F. Donati

Consumer eating quality acceptance of new apple varieties in different European countries

J. Bonany, A. Buehler, Joaquim Carbó et al. · Food Quality and Preference · 2013 · 116 citations

Agriculture, Food Science, Marketing +14

Preference mapping of apple varieties in Europe

J. Bonany, Cédric Brügger, A. Buehler et al. · Food Quality and Preference · 2013 · 79 citations

Agriculture, Agricultural Economics, Horticultural Sciences +11

Apple and peach consumption habits across European countries

Dorota Konopacka, K. Jesionkowska, D. Kruczyńska et al. · Appetite · 2010 · 71 citations

Social Sciences, Nutrition, Nutritional Sciences +14

Advances in apple breeding for enhanced fruit quality and resistance to biotic stresses: new varieties for the European market

Silviero Sansavini, F. Donati, Fabrizio Costa et al. · Archivio istituzionale della ricerca (Alma Mater Studiorum Università di Bologna) · 2004 · 50 citations

Agriculture, Crop Sciences, Plant Sciences +17

Regioselective addition of 1-trimethylsilyloxy-1-methoxy-1,3-dienes to aldonitrones catalysed by trimethylsilyl triflate

Chiara Camiletti, Dilip D. Dhavale, F. Donati et al. · Tetrahedron Letters · 1995 · 28 citations

Natural Sciences, Chemistry, Catalysis +9