Concepedia

A. S. Bawa

AS

78

Publications

4.2K

Citations

38

H-Index

1981

Active since

Affiliations

Defence Food Research Laboratory(Current)

Guru Nanak Dev University

Sant Longowal Institute of Engineering and Technology

A. S. Bawa is an author at Defence Food Research Laboratory specializing in health sciences, food quality, and food chemistry.

Top concepts

HealthFood QualityFood ChemistryEngineeringFood EngineeringFood ProcessingFood SafetyFood TechnologyAgricultural EconomicsFood Preservation

Publications per year

1981–2016

78

Publications

78

Bacterial cellulose nanocrystals exhibiting high thermal stability and their polymer nanocomposites

Johnsy George, Karna Venkata Ramana, A. S. Bawa et al. · International Journal of Biological Macromolecules · 2010 · 311 citations

Materials Science, High Thermal Stability, Engineering +9

Physico-chemical properties and estimation of mineral content in honey produced from different plants in Northern India

Vikas Nanda, Biplab Sarkar, Harish Sharma et al. · Journal of Food Composition and Analysis · 2003 · 230 citations

Food Chemistry, Engineering, Botany +10

Detection Methods for Irradiated Foods

Sulaxana Kumari Chauhan, Raj Kumar, S. Nadanasabapathy et al. · Comprehensive Reviews in Food Science and Food Safety · 2008 · 186 citations

Food Forensics, Food Irradiation, Food Analysis +14

Antioxidant potential of synthetic and natural antioxidants and its effect on warmed-over-flavour in different species of meat

K. Jayathilakan, Geeta Sharma, K. Radhakrishna et al. · Food Chemistry · 2007 · 172 citations

Natural Antioxidants, Different Species, Meat Quality +4

Some characteristics of acetylated, cross-linked and dual modified Indian rice starches

C. S. Raina, Sukhcharn Singh, A. S. Bawa et al. · European Food Research and Technology · 2006 · 131 citations

Food Chemistry, Indian Rice Starches, Polysaccharide +3

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