Lijie Shan

Public risk perception of food additives and food scares. The case in Suzhou, China

Linhai Wu, Yingqi Zhong, Lijie Shan et al. · Appetite · 2013 · 82 citations

Nutrition, Food Additives, Engineering +13

Influence of the Framing Effect, Anchoring Effect, and Knowledge on Consumers’ Attitude and Purchase Intention of Organic Food

Lijie Shan, Haimeng Diao, Linhai Wu · Frontiers in Psychology · 2020 · 68 citations · Full text

Consumer Uncertainty, Consumer Study, Agricultural Economics +20

Identifying critical factors influencing the use of additives by food enterprises in China

Linhai Wu, Zhang Qiu-qin, Lijie Shan et al. · Food Control · 2012 · 39 citations

Nutrition, Health Sciences, Agricultural Economics +10

Main Factors Affecting Post-Harvest Grain Loss during the Sales Process: A Survey in Nine Provinces of China

Xiujuan Chen, Linhai Wu, Lijie Shan et al. · Sustainability · 2018 · 33 citations · Full text

Food Loss, Agricultural Economics, Chinese Government +21

Cognitive Biases of Consumers’ Risk Perception of Foodborne Diseases in China: Examining Anchoring Effect

Lijie Shan, Shusai Wang, Linhai Wu et al. · International Journal of Environmental Research and Public Health · 2019 · 32 citations · Full text