Statistics
Publications
35
Citations
1.2K
H-Index
18
Active since
1987
K. W. Beers is an author at University of Arkansas at Fayetteville specializing in biochemistry, agriculture, and life sciences.
Publications per year
1987–2016
35
35
Effects of Commercial Processing on Antioxidants in Rice Bran
B. J. Lloyd, T. J. Siebenmorgen, K. W. Beers · Cereal Chemistry · 2000 · 199 citations · Full text
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