Pamela P. Engler

FRESHLY COOKED AND COOKED, FROZEN REHEATED BEEF AND BEEF‐SOY PATTIES

JANE A. BOWERS, Pamela P. Engler · Journal of Food Science · 1975 · 52 citations

Agriculture, Animal Sciences, Food Science +12

Effect of Electrical Stimulation on Bacterial Contamination of Chicken Legs

M. F. Slavik, C. L. Griffis, Y. Li et al. · Journal of Food Protection · 1991 · 19 citations

Agriculture, Microbiology, Poultry Science +16

VITAMIN B ₆ CONTENT OF TURKEY COOKED FROM FROZEN, PARTIALLY FROZEN AND THAWED STATES

Pamela P. Engler, JANE A. BOWERS · Journal of Food Science · 1975 · 14 citations

Agriculture, Food Science, Nutritional Sciences +12

Vitamin B6 in Turkey Breast Muscle Cooked in Microwave and Conventional Ovens

JANE A. BOWERS, Beth A. Fryer, Pamela P. Engler · Poultry Science · 1974 · 12 citations · Full text

Agriculture, Food Science, Nutritional Sciences +12

A Reasearch Note VITAMIN B ₆ IN PORK MUSCLE COOKED IN MICROWAVE AND CONVENTIONAL OVENS

JANE A. BOWERS, Beth A. Fryer, Pamela P. Engler · Journal of Food Science · 1974 · 10 citations

Agriculture, Food Science, Nutritional Sciences +13