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Andrea Vega

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1

Publications

109

Citations

1

H-Index

2010

Active since

Affiliations

Centro de Investigación y Desarrollo en Criotecnología de Alimentos(Current)

Andrea Vega is an author at Centro de Investigación y Desarrollo en Criotecnología de Alimentos specializing in food engineering, food chemistry, and health sciences.

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Publications per year

2010–2010

1

Publications

1

Supercritical carbon dioxide extraction of oil from Mexican chia seed (Salvia hispanica L.): Characterization and process optimization

Vanesa Y. Ixtaina, Andrea Vega, Susana M. Nolasco et al. · The Journal of Supercritical Fluids · 2010 · 109 citations

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