Jiewen Zhao

Determination of total polyphenols content in green tea using FT-NIR spectroscopy and different PLS algorithms

Quansheng Chen, Jiewen Zhao, Muhua Liu et al. · Journal of Pharmaceutical and Biomedical Analysis · 2007 · 270 citations

Agriculture, Food Science, Plant Sciences +12

Feasibility study on identification of green, black and Oolong teas using near-infrared reflectance spectroscopy based on support vector machine (SVM)

Quansheng Chen, Jiewen Zhao, Chao Fang et al. · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 2006 · 263 citations

Agriculture, Food Science, Plant Sciences +17

Determination of total volatile basic nitrogen (TVB-N) content and Warner–Bratzler shear force (WBSF) in pork using Fourier transform near infrared (FT-NIR) spectroscopy

Jianrong Cai, Quansheng Chen, Xinmin Wan et al. · Food Chemistry · 2010 · 228 citations

Natural Sciences, Chemistry, Food Science +16

A novel technique for rapid evaluation of fish freshness using colorimetric sensor array

Xingyi Huang, Junwei Xin, Jiewen Zhao · Journal of Food Engineering · 2011 · 183 citations

Agriculture, Food Science, Aquaculture +12

Nondestructive quantifying total volatile basic nitrogen (TVB-N) content in chicken using hyperspectral imaging (HSI) technique combined with different data dimension reduction algorithms

K. S. Urmila, Jiewen Zhao, Weiwei Hu et al. · Food Chemistry · 2015 · 183 citations

Agriculture, Animal Sciences, Poultry Science +10