Yuji Oda

Lactic Acid Fermentation of Potato Pulp by the Fungus Rhizopus oryzae

Yuji Oda, Katsuichi Saito, Hiroaki Yamauchi et al. · Current Microbiology · 2002 · 102 citations

Agriculture, Agricultural Biotechnology, Microbiology +14

Polycaprolactone depolymerase produced by the bacterium Alcaligenes faecalis

Yuji Oda, Naoya Oida, Teizi Urakami et al. · FEMS Microbiology Letters · 2006 · 76 citations · Full text

Life Sciences, Biochemistry, Microbiology +17

The Molecular Phylogeny of the Genus<i>Rhizopus</i>Based on rDNA Sequences

Ayumi Abe, Yuji Oda, Kozo Asano et al. · Bioscience Biotechnology and Biochemistry · 2006 · 72 citations · Full text

Life Sciences, Microbiology, Molecular Biology +17

Microbial degradation of poly(3-hydroxybutyrate) and polycaprolactone by filamentous fungi

Yuji Oda, Hiroyuki Asari, Teizi Urakami et al. · Journal of Fermentation and Bioengineering · 1995 · 70 citations

Life Sciences, Biotechnology, Microbiology +14

Presence of glucosylceramide in yeast and its relation to alkali tolerance of yeast

Katsuichi Saito, Naoya Takakuwa, Masao Ohnishi et al. · Applied Microbiology and Biotechnology · 2005 · 66 citations

Life Sciences, Biochemistry, Microbiology +10