Concepedia
Statistics
Publications
8
Citations
124
H-Index
Active since
2023
Affiliations
Jiangnan University(Current)
Shaoxing University
State Key Laboratory of Food Science and Technology
Zhejiang Medicine (China)
Luye Pharma (China)
Shuangping Liu is an author at Jiangnan University specializing in agriculture, food science, and peptide identification.
Publications per year
2023–2024
Sensory-Guided Isolation, Identification, and Active Site Calculation of Novel Umami Peptides from Ethanol Precipitation Fractions of Fermented Grain Wine (Huangjiu)
Rui Chang, Zhilei Zhou, Yong Dong et al. · Foods · 2023 · 24 citations · Full text
Agriculture, Biochemistry, Food Science +17
Heterogenetic mechanism in multidimensional pit mud with different fermentation years: From microbial structure dynamic succession to metabolism phenotypes
Dongliang Ren, Shuangping Liu, Hui Qin et al. · Food Research International · 2024 · 19 citations
Life Sciences, Biology, Microbiology +16
Ion-exchange purification, nano-HPLC–MS/MS identification and molecular dynamics simulation of novel umami peptides from fermented grain wine (Huangjiu)
Rui Chang, Zhilei Zhou, Yong Dong et al. · Journal of Food Composition and Analysis · 2023 · 16 citations
Agriculture, Enology, Food Science +17
Relationship between microbial protein and amino acid metabolism in fermented grains of long fermentation period strong-flavor Baijiu
Xiaogang Liu, Lei Yuan, Dongna Ma et al. · Systems Microbiology and Biomanufacturing · 2024 · 15 citations
Agriculture, Food Science, Microbiology +14
Microbial spatiotemporal succession and metabolic difference in multidimensional pit mud used for the production of Luzhou-flavor baijiu
Dongliang Ren, Shuangping Liu, Hui Qin et al. · Food Bioscience · 2023 · 14 citations
Life Sciences, Microbiology, Industrial Microbiology +12
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