Statistics
Publications
3
Citations
159
H-Index
3
Active since
1998
S. M. Couto is an author at Instituto Federal do Rio de Janeiro specializing in agriculture, food science, and physicochemical properties of milk.
Publications per year
1998–2020
3
3
Carolina P.C. Martins, Rodrigo N. Cavalcanti, S. M. Couto et al. · Comprehensive Reviews in Food Science and Food Safety · 2019 · 96 citations
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