Derek Anderson

Full substitution of fish oil with camelina (Camelina sativa) oil, with partial substitution of fish meal with camelina meal, in diets for farmed Atlantic salmon (Salmo salar) and its effect on tissue lipids and sensory quality

Stefanie M. Hixson, Christopher C. Parrish, Derek Anderson · Food Chemistry · 2014 · 153 citations

Lipid Analysis, Nutrition, Lipid Nutrition +6

Apparent and true availability of amino acids from common feed ingredients for Atlantic salmon (Salmo salar) reared in sea water

James S. M. Anderson, Santosh P. Lall, Derek Anderson et al. · Aquaculture · 1992 · 95 citations

Nutrition, True Availability, Nutrient Physiology +10

Availability of amino acids from various fish meals fed to Atlantic salmon (Salmo solar)

James S. M. Anderson, Santosh P. Lall, Derek Anderson et al. · Aquaculture · 1995 · 92 citations

Nutrition, Amino Acids, Animal Nutrition +5

Evaluation of protein quality in fish meals by chemical and biological assays

James S. M. Anderson, Santosh P. Lall, Derek Anderson et al. · Aquaculture · 1993 · 91 citations

Food Chemistry, Nutrition, Body Composition +12

Changes in Tissue Lipid and Fatty Acid Composition of Farmed Rainbow Trout in Response to Dietary Camelina Oil as a Replacement of Fish Oil

Stefanie M. Hixson, Christopher C. Parrish, Derek Anderson · Lipids · 2013 · 87 citations

Animal Physiology, Nutrition, Rainbow Trout +15