Concepedia
Statistics
Publications
8
Citations
517
H-Index
Active since
2004
Affiliations
Ghent University(Current)
Institut Scientifique de Santé Publique
Alpro Foundation
HOGENT University of Applied Sciences and Arts
Ghent University Hospital
Stéphanie De Vriese is an author at Ghent University specializing in nutritional sciences, human nutrition, and nutrition.
Publications per year
2004–2022
Microbial and Dietary Factors Are Associated with the Equol Producer Phenotype in Healthy Postmenopausal Women , ,3
Selin Bolca, Sam Possemiers, Annelies Herregat et al. · Journal of Nutrition · 2007 · 146 citations · Full text
Medicine, Endocrinology, Nutritional Sciences +9
The Belgian food consumption survey: aims, design and methods
Stéphanie De Vriese, Guy De Backer, Stefaan De Henauw et al. · Ghent University Academic Bibliography (Ghent University) · 2005 · 100 citations
Life Sciences, Nutrition, Nutritional Sciences +12
Plant and animal protein intake and its association with overweight and obesity among the Belgian population
Yi Lin, Selin Bolca, Stefanie Vandevijvere et al. · British Journal Of Nutrition · 2010 · 84 citations · Full text
Agriculture, Nutrition, Nutritional Sciences +14
The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004
Stefanie Vandevijvere, Stéphanie De Vriese, Inge Huybrechts et al. · Public Health Nutrition · 2008 · 73 citations · Full text
Life Sciences, Nutrition, Nutritional Sciences +17
Overall and within-food group diversity are associated with dietary quality in Belgium
Stefanie Vandevijvere, Stéphanie De Vriese, Inge Huybrechts et al. · Public Health Nutrition · 2010 · 56 citations · Full text
Public Health, Nutrition, Nutritional Sciences +16
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