Armin Mosandl

Biosynthesis of mono- and sesquiterpenes in carrot roots and leaves ( L.): metabolic cross talk of cytosolic mevalonate and plastidial methylerythritol phosphate pathways

Daniela Hampel, Armin Mosandl, Matthias Wüst · Phytochemistry · 2005 · 166 citations

Life Sciences, Biochemistry, Plant Sciences +16

Enantioselective capillary gas chromatography and stable isotope ratio mass spectrometry in the authenticity control of flavors and essential oils

Armin Mosandl · Food Reviews International · 1995 · 136 citations

Agriculture, Chemistry, Food Science +17

Stereoisomeric flavor compounds, part LVIII: The use of heptakis(2,3‐di‐<i>O</i>‐methyl‐6‐<i>O</i>‐<i>tert</i>‐butyldimethylsilyl)‐β‐cyclodextrin as a chiral stationary phase in flavor analysis

Armin Dietrich, Birgit Maas, W. E. Messer et al. · Journal of High Resolution Chromatography · 1992 · 122 citations

Pharmacy, Chemistry, Food Science +14

Stereoisomeric flavor compounds. 20. Structure and properties of .gamma.-lactone enantiomers

Armin Mosandl, Claus Guenther · Journal of Agricultural and Food Chemistry · 1989 · 119 citations

Agriculture, Chemistry, Food Science +11

Stereoisomeric flavor compounds part. LV: Stereodifferentiation of some chiral volatiles on heptakis(2,3‐di‐<i>O</i>‐acetyl‐6‐<i>O</i>‐<i>tert</i>‐butyldimethylsilyl)‐β‐cyclodextrin

Armin Dietrich, Birgit Maas, Volker Karl et al. · Journal of High Resolution Chromatography · 1992 · 114 citations

Agriculture, Chemistry, Organic Chemistry +13