Volker Karl

Stereoisomeric flavor compounds, part LVIII: The use of heptakis(2,3‐di‐<i>O</i>‐methyl‐6‐<i>O</i>‐<i>tert</i>‐butyldimethylsilyl)‐β‐cyclodextrin as a chiral stationary phase in flavor analysis

Armin Dietrich, Birgit Maas, W. E. Messer et al. · Journal of High Resolution Chromatography · 1992 · 122 citations

Flavor Analysis, Enantioselective Synthesis, Engineering +11

Stereoisomeric flavor compounds part. LV: Stereodifferentiation of some chiral volatiles on heptakis(2,3‐di‐<i>O</i>‐acetyl‐6‐<i>O</i>‐<i>tert</i>‐butyldimethylsilyl)‐β‐cyclodextrin

Armin Dietrich, Birgit Maas, Volker Karl et al. · Journal of High Resolution Chromatography · 1992 · 114 citations

Chiral Volatiles, Abstract Heptakis, Aroma‐relevant Enantiomers +8

<i>tert</i>‐Butyldimethylsilyl‐substituted cyclodextrin derivatives as versatile chiral stationary phases in capillary GC

Birgit Maas, Armin Dietrich, Volker Karl et al. · Journal of Microcolumn Separations · 1993 · 46 citations

Derivative (Chemistry), Enantioselective Synthesis, Derivatives +13

Stereoisomeric flavor compounds, part LX: Diluted modified cyclodextrins as chiral stationary phases – the influence of the polysiloxane solvent

Armin Dietrich, Birgit Maas, Gundolf Brand et al. · Journal of High Resolution Chromatography · 1992 · 40 citations

Enantioselective Synthesis, Polysiloxane Solvent, Part Lx +6

Stereoisomeric flavour compounds LXVIII. 2‐, 3‐, and 4‐Alkyl‐branched acids, part 2: Chirospecific analysis and sensory evaluation

Volker Karl, Jutta Gutser, Armin Dietrich et al. · Chirality · 1994 · 36 citations

Engineering, Stationary Phase, Flavoromics +19