Statistics
Publications
19
Citations
654
H-Index
15
Active since
2014
Zixuan Yang is an author at State Key Laboratory of Food Science and Technology specializing in agriculture, food science, and materials science.
Publications per year
2014–2024
19
19
Extraction and deproteinization process of polysaccharide from purple sweet potato
Wenjian Yang, Zixuan Yang, Yi Zou et al. · Chemical Biology & Drug Design · 2021 · 53 citations
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